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LACREMA

LACREMA

LACREMA started with a Piaggio.

After months of searching, founder Vojtěch finally found the right one in Sardinia, a model no longer in production and not easy to track down. Getting it to Prague was its own story, full of paperwork, logistics and patience. Once it arrived, it stopped being just a vehicle and became the starting point for an entire concept. Ice cream was the most natural fit: simple, visual, joyful and built for summer.

Inspired by long Italian days and the pleasure of a good, uncomplicated treat, LACREMA is a premium artisanal ice cream stand with a strong visual identity and one clear purpose: to make every scoop feel like a moment worth stopping for.

Artisan ice cream, served in a black cone

The menu at LACREMA is deliberately focused. Ten carefully selected artisan flavours, prepared by a trusted producer, served in a signature black cone. Hero flavours include vanilla, pistachio, mango, and raspberry and blackcurrant. For those who want something more, the affogato brings a shot of freshly pulled espresso together with ice cream, prepared to order and kept simple on purpose. Fruit sorbets offer a dairy-free option for guests who prefer it. Whether you order a single scoop or a double, the focus is always on the quality of what is in the cone.
LACREMA
LACREMA

From friendship to flavour

LACREMA is a project built from a ground up with a focus on product, presentation and experience. The flavour selection was developed in close collaboration with a long-time friend and trusted producer, who shares the same view on quality, simplicity, and taste. From the beginning, it was important to work with people we know well and products we truly believe in.

Personal, honest, and with attention to detail. That is LACREMA. When you stop by the stand, you might well meet the people who have been behind LACREMA from day one.

Make a Reservation

Reservations open all week. Pick your moment and we'll have a table ready.
LACREMA

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