location
Manifesto
Anděl
today
11AM — 10PM
  • Mon—Sun 11AM—10PM
language
EN
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Warm up with new seasonal dishes on the menu at Manifesto Market Anděl
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Warm up with new seasonal dishes on the menu at Manifesto Market Anděl

We're stretching our menu with new seasonal items, crafted to keep you warm and connected. New dishes from 15 different restaurants will make you feel like a traveler in slippers, thanks to comfort food and hygge vibes cozying up the market. From hearty soups to cheesy delights, everyone will find their match.

Here are a few foodie tips:

  • Frenchy: This wine bar offers two unique cheesy dishes – Cheese Fondue is the perfect meal for sharing with friends and family while the Raclette offers something surprising and satisfying for the experienced palette. Let Adrien and his team pair the perfect wine to these seasonal delights.

  • Barva: Try traditional Ukrainian varenyky filled with rabbit and pumpkin or their fried version. And taste their Chicken Kiev or hearty pumpkin soup as a fun alternative to the classic borscht.

  • Fasù: Let three Apulia natives surprise you with their autumn pizzas – like the Salsiccia with Italian sausage, scamorza cheese and mozzarella. Or Campagnola with eggplant, dried tomatoes, and taggiasca olives. 

  • Alebrijes Cocina Mexicana: Choose between four variations of the Burrito – carne, veggie, pollo or pastor – while also getting a side of totopos and jalapenos for the spiciest flavor when you really need warming up.

  • Taiko Ramen Bar: The hot spot for ramen soups is now enriching the colder season with several asian specialties – two types of Japanese rice bowls: the Karaage Don (chicken) or the Gyudon (beef), and udon noodles served with vegetables, pak-choi, along with chicken or shrimp.

  • FLAME by Antricote: This Caucasian steakhouse introduces a new strip loin steak served with baked potatoes.

Staying in?

For the really cold and lazy days, you are welcome to enjoy delicious items from Manifesto Market in the comfort of your home. Mix and match dishes from our restaurants in a few clicks via delivery platforms like Bolt Food, Wolt and Foodora. 

Tip: Pair your food with hot cocktails 

Take your dishes to the next level with new winter hot cocktails from the SOOT bar – like the Nutty Monkey, Hot Pear Toddy, and Hot Apple Pie which is also available in a non-alcoholic twist, which is also suitable for the little ones.